Pizzas

• Margherita 20
  tomato, fior di latte and fresh basil
• Napoletana 23
  tomato, mozzarella, olives and anchovies
• Pepperoni 24
  tomato, mozzarella and Wursthaus pepperoni
• Sopressa 23
  tomato, mozzarella, basil pesto and sopressa
• Calabrese 24
  tomato, mozzarella, salsiccia, mushrooms, olives and roasted peppers
• Romana 23
  goats cheese, fresh tomato, olives, rocket and balsamic glaze
• Capricciosa 23
  tomato, mozzarella, ham, mushroom and artichoke
• Trioli Special 25
  tomato, mozzarella, Wursthaus pork sausage, red onion, oregano, chilli and basil
• Abruzzese 24
  tomato, mozzarella, pancetta, ham, salsiccia and roasted peppers
• Pollo con Pesto 25
  chicken w basil pesto, fior di latte and mozzarella
• Genovese 23
  tomato, mozzarella, goats cheese, roasted eggplant and roasted peppers
• Perugina 27
  tomato, mozzarella, Italian prosciutto, shaved parmesan and rocket
• Sicilano 23
  tomato, mozzarella, sopressa, olives, roasted peppers and eggplant
• Funghi 24
  mushroom ragu w caramelized onion, goats cheese and pesto
• Patate 22
  slices of potato w red onion, mozzarella and rosemary
• Salmone 26
  smoked salmon, mozzarella, caper berries, red onion and sour cream
• Tonno 24
  tomato, mozzarella, tuna, anchovies, red onion, capers and olives
• Gamberi 27
  tomato, mozzarella, prawns, buttered leeks, chilli and garlic
• Dolce Latte 23
  sautéed leeks, gorgonzola and mozzarella
• Spinaci 22
  sautéed spinach w garlic and mozzarella
• Calzone 25
  tomato, mozzarella, mushroom, chicken, spinach and balsamic onions

Mains

Primi Piatti

• Pizzette Aglio or Bianca 9.5
  Pizza bread w either garlic or rosemary and XV olive oil
• Antipasto Trio 25
  Spicy Italian sausage drizzled w balsamic glaze, olives and roasted capsicum served w rosemary bread
• Bruschetta 16
  Fresh tomato, goats cheese and basil
• Minestrone 16
  Traditional Italian vegetable soup served w bread
• Carpaccio 19.5
  Thinly sliced beef fillet w gorgonzola dressing, rocket and shaved parmesan
• Gamberetti aglio 19
  Garlic prawns served w crusty bread

Secondi

• Penne Salsiccia 25
  Penne w spicy Italian sausage, roasted peppers w Napoli sauce
• Cannelloni al Fungi 24
  Pasta tubes filled with mushroom ragu, porcini and ricotta, oven baked w béchamel
• Fettuccine alla Vodka 25
  Fettuccine w sautéed chicken, bacon, spinach and tomato vodka cream
• Spaghetti Carbonara 23
  Spaghetti w sautéed bacon, red onion and garlic then tossed through egg yolk
• Spaghetti con Polpette 25
  Spaghetti w traditional meatballs and Napoli sauce
• Fettuccine al Porri 25
  Fettuccine w sautéed leeks, pork mince, chilli and fresh basil
• Gnocchi Ragu 25
  Homemade potato dumplings w slow cooked beef and Napoli sauce
• Spaghetti Gamberi e Carciofi 27
  Spaghetti w prawns and artichoke pesto topped w shaved parmesan and truffle oil
• Linguine Frutti di Mare 29
  Linguine w mussels, prawns and ocean trout w fresh tomato, chilli and XV olive oil
• Risotto al Fungi 24
  Huon Valley mushrooms w truffle oil and shaved parmesan
• Risotto Gamberi 27
  Risotto w prawns, rocket and tomato w a hint of lemon
• Pollo Marsala 26
  Chicken breast sautéed w marsala served w seasonal vegetables and pan roasted potatoes
• Saltimbocca 29
  Pan fried veal w sage and prosciutto, served w creamy mash,
  Sautéed spinach and drizzled w pan juices
• Osso Bucco 30
  Slow cooked veal shank served w risotto Milanese and gremolata

Contorni / Insalata

• Insalata Spinachi 15
  Traditional spinach salad w crispy bacon, mushrooms and red wine vinaigrette
• Insalata Bastardo 14.5
  Roasted cherry tomatoes, red onion, parmesan and salad greens w lemon dressing
• Insalata di rucola 14.5
  Rocket w walnuts, fresh pear, parmesan and gorgonzola dressing
• Broccolini 12
  Broccolini sautéed in olive oil and garlic, topped with goats cheese and flaked almonds
• Potatoes 9
  Roasted w rosemary and garlic

Lunch Specials

• Minestrone 16
  Traditional Italian vegetable soup served w bread
• Bruschetta Trio 15
  Tomato and fior di latte, capsicum and goat's cheese, pesto and prosciutto
• Salmone Bruschetta 16
  Smoked salmon, rocket, red onion, capers and sour cream
• Funghi al Forno 16
  Baked honey brown mushrooms w rocket, ricotta and balsamic glaze
  Served on crusty bread
• Insalata di Pollo 18
  Chicken salad w salad greens, tomato, red onion, pumpkin and pine nuts
• Insalata di Tonno 18
  Salad of fresh tomato, tuna, zucchini, red onion, olives and cannellini beans w XV olive oil and lemon dressing
• Spaghetti al Pesto 18
  Spaghetti w chicken, cherry tomatoes and rocket pesto
• Fettuccine Carbonara 19
  Fettuccine w sautéed bacon, red onion and garlic then tossed through egg yolk
• Fettuccine Ragu 19
  Fettuccine w slow cooked beef and Napoli sauce
• Gnocchi 18
  Homemade potato dumplings w sage butter and shaved parmesan
• Risotto Zucca 18
  Risotto w pumpkin, peas and pancetta
• Cotoletta 22
  Crumbed pork cutlet w pan-fried potatoes, spinach and pancetta
• Linguine Frutti di Mare 29
  Linguine w mussels, prawns and ocean trout w fresh tomato, chilli and XV olive oil

Dolce

• Gelato Trio 11
  3 flavours of gelato
• Semifreddo 13
  Ask your waiter for today's specialty
• Tiramisu 12
  sponge fingers soaked in coffee and liqueurs w chocolate shavings
• Affogato 12
  an espresso w hazelnut gelato and frangelico